CAVICCHI, ALESSIO Statistiche

CAVICCHI, ALESSIO  

Dipartimento di Giurisprudenza  

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Risultati 1 - 20 di 73 (tempo di esecuzione: 0.021 secondi).
Titolo Data di pubblicazione Autore(i) File
"In Tradition We Trust": The Emerging (?) Trends of Authenticity in the Food Sector and the Role of Consumer Science to Support SMEs 1-gen-2017 Cavicchi, Alessio; Santini, Cristina -
An overview of the book 1-gen-2014 Cavicchi, Alessio; Cristina, Santini -
Are you ready for the unexpected? The case of Brunello crisis 1-gen-2010 Cavicchi, Alessio; Santini, C; Beccacece, E. -
Blue Flag 1-gen-2015 Cavicchi, Alessio -
Bringing together tourism practices: Experiences from the international student competition of Fermo (Italy) 1-gen-2018 Cavicchi, Alessio; Bertella, Giovanna; Santini, Cristina -
Community-based tourism engagement and wellbeing from a learning perspective 1-gen-2019 Bertella, Giovanna; Tomasi, Sabrina; Cavicchi, Alessio; Paviotti, Gigliola -
Conclusions 1-gen-2018 Cristina, S.; Cavicchi, A. -
Consumer evaluation of a typical Italian salami: an experimental auction approach 1-gen-2011 Gianluca, Stefani; Cavicchi, Alessio -
Consumer Values and the Choice of Specialty Foods: The Case of the Oliva Ascolana del Piceno (Protected Designation of Origin) 1-gen-2010 Cavicchi, Alessio; Corsi, A. -
Consumers' attitude towards farmers' markets: an explorative analysis in Tuscany 1-gen-2011 Rocchi, B.; Cavicchi, Alessio; Baldeschi, M. -
Co–creazione di conoscenza nelle aree rurali. L’attualità del pensiero di Ghino Valenti nell’attività di didattica, ricerca e terza missione dell’Università di Macerata 1-gen-2022 Cavicchi, Alessio; Mignani, Chiara; Paviotti, Gigliola; Aleffi, Chiara; Tomasi, Sabrina -
Design and food robots: Changing processes in the restaurant industry 1-gen-2021 Santini, Cristina; Johnson, Colin; Cavicchi, Alessio -
Emotion in the glass: An innovative study to understand unconscious reactions in wine tasting 1-gen-2019 Mignani, Chiara; Matteo, Venerucci; Bailetti, LUCIA IRENE; Bonfini, Matteo; Cavicchi, Alessio -
EU Policies and Instruments to Support the Agri-food Sector 1-gen-2018 Cavicchi, Alessio; Ciampi Stancova, Katerina -
Evaluating the validity of consumer insights into the wine business 1-gen-2019 Bonfini, Matteo; Potentini, Giuseppe; Santini, Cristina; Cavicchi, Alessio -
Film-induced food and wine tourism in Marche: the phenomenon of TV reality shows produced for Nordic countries 1-gen-2011 Cavicchi, Alessio; Corinto, GIAN LUIGI; Ghergo, S. -
Food tourism and foodies in Italy: The role of the Mediterranean diet between resilience and sustainability 1-gen-2019 Cavicchi, A.; Santini, C. -
Food: Innovation and Diversification Paths 1-gen-2018 Cavicchi, Alessio; Ciampi Stancova, Katerina -
Having a Great Vacation and Blaming the Wines: an Attribution Theory Perspective on Consumer Attachments to Regional Brands 1-gen-2015 Orth, Ulrich R.; Stöckl, Albert; Brouard, Joëlle; Cavicchi, Alessio; Faraoni, Monica; Larreina, Mikel; Lecat, Benoît; Olson, Janeen; Rodriguez Santos, Carmen; Santini, Cristina; Veale, Roberta; Wilson, Damien -
How (Ch)easy is developing a new product? A cheese-case 1-gen-2009 Santini, C; Cavicchi, Alessio -