CAVICCHI, ALESSIO Statistiche

CAVICCHI, ALESSIO  

Dipartimento di Giurisprudenza  

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Risultati 1 - 20 di 83 (tempo di esecuzione: 0.043 secondi).
Titolo Data di pubblicazione Autore(i) File
A multi-stakeholder attempt to address food waste: the case of Wellfood Action EU project 1-gen-2018 Compagnucci, Lorenzo; Cavicchi, Alessio; Spigarelli, Francesca; Natali, Lorenza 4.pdf
Analisi sensoriale: al servizio della qualità 1-gen-2015 Cavicchi, Alessio -
Assessing the Learning Outcomes of Food-related Educational Tourism Events for University Students: The Case of the International Student Competition of Fermo, Italy 1-gen-2019 Tomasi, Sabrina; Cavicchi, Alessio; Paviotti, Gigliola; Bertella, Giovanna; Santini, Cristina -
Blissed ignorance?: The role of process information on consumer evaluation of a typical Italian salami 1-gen-2014 Gianluca, Stefani; Cavicchi, Alessio; Donato, Romano -
Book Review: "Shopper Marketing. How to Increase Purchase Decisions at the Point of Sale" 1-gen-2012 Cavicchi, Alessio -
Book Review: "The New Cultures of Food: Marketing Opportunities from Ethnic, Religious and Cultural Diversity" 1-gen-2010 Cavicchi, Alessio -
Book Review: "The New Rules of Green Marketing. Strategies, Tools, and Inspiration for Sustainable Branding" 1-gen-2012 Cavicchi, Alessio -
Book Review: Market Orientation. Transforming Food and Agribusiness around the Customer” 1-gen-2011 Cavicchi, Alessio -
Brunellopoli: a wine scandal under the Tuscan sun 1-gen-2012 Cavicchi, Alessio; C., Santini -
Building Wine Reputation: An Explorative Study in Umbria 1-gen-2013 Cavicchi, Alessio; Torquati, B.; Taglioni, C.; Seghieri, C.; Santini, C. -
Civic universities and bottom-up approaches to boost local development of rural areas: the case of the University of Macerata 1-gen-2021 Tomasi, S.; Cavicchi, A.; Aleffi, C.; Paviotti, G.; Ferrara, C.; Baldoni, F.; Passarini, P. -
Comunicare meglio per il mondo agricolo è fondamentale 1-gen-2015 Cavicchi, Alessio -
Consumer Expectations, Liking and Willingness to Pay for Specialty Foods. Do Sensory Characteristics Tell the Whole Story? 1-gen-2006 Stefani, G; Romano, D; Cavicchi, Alessio fqp.pdf
Consumers’ attitude towards farmers’ markets in Tuscany 1-gen-2011 Benedetto, Rocchi; Cavicchi, Alessio; Matteo, Baldeschi -
Cooperative behaviour and place branding: a longitudinal case study in Italy 1-gen-2016 Cavicchi, Alessio -
Costs and Benefits of Compliance with HACCP Regulation in the European Meat and Dairy Sectors 1-gen-2005 Rocchi, B.; Cavicchi, Alessio; Romano, D.; Stefani, G. -
Dall’Action Research all’experiential education: una conversazione tra università e impresa 1-gen-2015 Cavicchi, Alessio; Santini, Cristina cavicchi.pdf
Deceptive advertising and unfair commercial practices in the agrifood sector: The role of the Italian competition authority 1-gen-2017 Passarini, Paolo; Cavicchi, Alessio; Santini, Cristina; Mazzantini, Gabriele -
DETERMINANTS OF INTENTION TO PURCHASE CHICKEN IN ITALY: THE ROLE OF CONSUMER RISK PERCEPTION AND TRUST IN DIFFERENT INFORMATION SOURCES 1-gen-2008 Stefani, G; Cavicchi, Alessio; Romano, D; Lobb, A. E. agribusiness.pdf
Drivers and challenges of RIS3-related university engagement: Insights from five European regions 1-gen-2022 Tomasi, S.; Szávics, P.; Aleffi, C.; Ferrara, C.; Márton, A.; Urbančíková, N.; dos Santos, P.; Ribeiro, A.; Cavicchi, A.; Hudec, O. 1-s2.0-S1757780224001240-main.pdf